By: 1 Dr Vaitheeswaran Thiruvengadam Lecturer , Department of Aquaculture, DMI St.John the Baptist University, Mangochi Campus, Republic of Malawi, Central Africa 2 Dr Anu Jesus, Lecturer II, Department of Computer Science, DMI St.John the Baptist University, Lilongwe Campus, Republic of Malawi 3 Dr Mustapha ABA, Aquaculture Researcher, Fish Nutrition, …

The untapped potential of the coasts, lakes, rivers and streams and the African continent, with a growing deficit in fish supply, constitutes an important opportunity for the promotion of aquaculture in Africa, for meeting the ever-increasing demand for fish in this continent, and for addressing the major challenges of food …

By: Dr Mustapha ABA, Aquaculture Researcher, Fish Nutrition, Morocco. Aquaculture continues to be one of the fastest growing animal food producing sectors worldwide and produces 50% of food fish for human consumption (FAO, 2018). The increasing demand for food fish from aquaculture requires intensification. In intensive fish farming, feed is …